The Gourmet Market sale is beginning this Wednesday, March 21st! The menu this spring has many new and delicious items. We also have included appetizers with Easter Brunch and out of town guests in mind. These would be so easy to pull from the freezer, pop in the oven, and serve! The menu this year is...
Main dishes (large $25 and small $15) - Martha's Artichoke Chicken (returning favorite), Beef Stroganoff, Breakfast Casserole, and Chicken Pot Pie with Puff Pastry Crust
Appetizers ($15) - Fresh Mushroom Turnovers, Sausage Balls, and Poppyseed Ham Dinner rolls
Side Dishes ($10) - Potatoes Au Gratin and Corn Pudding
Bread/Dessert ($12) - Double Chocolate Cake, Lemon Pound Cake, and Key Lime Pie with Whipped Topping
Blueberry Muffins (six-pack $5)
The sale begins on Wednesday, March 21st at 2 pm. Hours on Wednesday are 2-6, Thursday 2-5, Friday 2-5, Saturday during Easter Egg Hunt, Sunday 9-12.
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